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UK fishing fleet’s ability to respond to challenges showcased in latest Quay Issues magazine
New edition of Seafish publication highlights UK fishing industry’s spirit in finding new ways to thrive. -
Finfish Industry Advisory Group to provide forum for fisheries management issues
Fishing industry invited to engage with new group to support ongoing sustainable management of regionally important fisheries for non-quota species. -
New fisheries management groups for UK shellfish
Fishing industry invited to engage with groups to support ongoing sustainable management of important commercial fisheries. -
Marine Environment News in Brief - November 2022
This month we highlight a Defra investigation of crustacean deaths, Remote Electronic Monitoring, a Ten Point Plan for Climate and Nature and more. -
Customs and Trade News - August 2022
An update on negotiation progress for the UK and India, the ecosystem of trust and a report on Agri food standards in relation to UK FTAs. -
Marine Environment News in Brief - September 2020
Marine Environment News in Brief - September 2020 -
Marine Environment News in Brief - April 2022
The latest news on a bill to regulate demersal trawling in Marine Protected Areas, a report on nature based solutions in aquaculture and more. -
Revision to proposed changes to Seafish levy following industry feedback
The Seafish Board has published a full response to an informal consultation on the Seafish levy we held earlier this year. Read the full news article. -
Profit and turnover down as UK fishing fleet weathers a challenging year
Our first economic performance estimates for 2020 show impact of pandemic on fishing industry -
Marine Environment News in Brief - October 2020
Our monthly marine environment news update for October 2020 -
Assisting key workers in the seafood sector to make essential journeys during Covid-19 restrictions
We have an established scheme to issue critical worker certificates to verified onshore businesses in the seafood sector. -
Seafood Carbon Emissions Profiling Tool fully available
An online tool designed to support the seafood sector’s response to climate change has been launched.